Born into a family of Calvados producers and trained as an agricultural engineer, it was only natural for Adrien to join La Maison du Whisky, France’s leading distributor of premium products, in 2017. Here, he is a trainer for the professional network, ranging from supermarkets to cellars and chains, not forgetting the CHR (cafés, hotels and restaurants).
Exchange and transmission are key values for him, which is why he gives talks at various specialist Masters courses at business schools, universities and hotel management schools.
790.00€
Success Rate
100 % (years 2024-25)
Tuition Fees
790€
Delivery Mode
In-class
Level
Intermediate
Entry Requirements
(WSET® ® Level 1 Award in Spirits)
Duration
2 days (15 hours)
Sensory Training
25 spirits
Languages
English and French
Self-Study Time
15h to 30h
Campuses
Paris / Bordeaux
Examination
50 MCQs (Resit Exam: Available)
Registration deadline
15 days before the course begins
